Group moulding course: Your favourite chocolate

Have you always wanted to be a confectioner? Mould your own favourite milk, dark or white chocolate and mix fine ingredients such as crunchy nuts, delicious berries, sweet crunchy pearls or delicious spices into the fresh chocolate. This is how your personal and unique chocolate creation is created - just the way you like it.

Children from 4-8 years only with accompanying persons, they can also pour a chocolate. One place must be booked for the child and one for the accompanying person. Minimum age: 4 years

Group course for 10 or more people. Only on request, at least 2 weeks in advance.